Join us at Bard & Baker Troy on Monday February 14th for a lovely 3 course Valentine’s Day dinner game night!

Enjoy over 800 board games and card games to play while you dine from a special, plated 3-course dinner menu put together by Bard & Baker’s very own Chef Bryan Connor.

Reservations accepted for parties of 2-4 guests with choice of seating times:

1st Seating: 5:00 PM - 7:30 PM (book via this page)

2nd Seating: 8:00 PM - 10:30 PM (see this page to book)

Dinner for 2 is $75.00, and includes a 3 course menu with choice of 2 items from each course of the menu (listed below). Drinks will be a la carte the night of.

Price includes cost of game play for the duration of your dining experience and all parties of 2 will be seated at a table large enough to accommodate most medium to large board games.

D I N N E R M E N U

Course 1

Scotch Egg

pickled mustard seed, roasted root vegetables

(contains egg, gluten, dairy)

—————

WILD MUSHROOM TOAST

sweet soy, togarashi, hazelnuts

(contains gluten, hazelnuts, soy)

—————

BEET CARPACCIO

arugula, whipped feta, shaved parm

(contains dairy)

Course 2

Lobster Ravioli

chipotle cream sauce, asiago

(contains dairy, eggs, gluten, shellfish)

—————

Seared Scallops

kabocha squash puree, fried leeks, brown butter sauce

(contains dairy, shellfish)

—————

Zucchini + Polenta ‘Arancini’

whipped ricotta, romesco

(contains gluten, dairy, almonds)

Course 3

Chocolate Nutella Layer Cake

warm ganache, rosewater truffle

(contains gluten, dairy, hazelnuts)

—————

Blood Orange Creamsicle Crème Brûlée Duo

vanilla, blood orange

(contains dairy)